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Growing evidence that air pollution—even when experienced at very low levels—hurts human health, led the WHO to revise its guideline (from 10 μg/m 3 to 5 μg/m 3) for what it considers a safe level of exposure of particulate pollution, bringing most of the world—97.3 percent of the global population—into the unsafe zone. [106]
[3] The study of Earth's atmosphere and its processes is called atmospheric science (aerology), and includes multiple subfields, such as climatology and atmospheric physics. Early pioneers in the field include Léon Teisserenc de Bort and Richard Assmann. [4] The study of historic atmosphere is called paleoclimatology.
Environmental hazards are hazards that affect biomes or ecosystems. [1] Well known examples include oil spills , water pollution , slash and burn deforestation, air pollution , ground fissures , [ 2 ] and build-up of atmospheric carbon dioxide . [ 3 ]
Greenhouse gases make the atmosphere near Earth's surface mostly opaque to longwave radiation. The atmosphere only becomes transparent to longwave radiation at higher altitudes, where the air is less dense, there is less water vapor, and reduced pressure broadening of absorption lines limits the wavelengths that gas molecules can absorb. [56] [46]
The environmental impact of agriculture involves a variety of factors from the soil, to water, the air, animal and soil diversity, plants, and the food itself. Some of the environmental issues that are related to agriculture are climate change, deforestation, genetic engineering, irrigation problems, pollutants, soil degradation, and waste.
Following the ozone depletion in 1997 and 2011, a 90% drop in ozone was measured by weather balloons over the Arctic in March 2020, as they normally recorded 3.5 parts per million of ozone, compared to only around 0.3 parts per million lastly, due to the coldest temperatures ever recorded since 1979, and a strong polar vortex which allowed ...
Ground-level ozone (O 3), also known as surface-level ozone and tropospheric ozone, is a trace gas in the troposphere (the lowest level of the Earth's atmosphere), with an average concentration of 20–30 parts per billion by volume (ppbv), with close to 100 ppbv in polluted areas.
An atmosphere (from Ancient Greek ἀτμός (atmós) 'vapour, steam' and σφαῖρα (sphaîra) 'sphere') [1] is a layer of gases that envelop an astronomical object, held in place by the gravity of the object. A planet retains an atmosphere when the gravity is great and the temperature of the atmosphere is low.