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From delicious soups and stews to comforting braised beef with veggies, these meals highlight some of our favorite winter flavors and produce, like sweet potatoes, Brussels sprouts and carrots.
Cooking the lemon slices in butter mellows their bite and helps jump-start the lemony flavor of the dish while helping the butter get a little brown, bringing some nuttiness to the dish. View Recipe
We top the crispy potatoes with lemon zest and Parmesan cheese for a bright, cheesy bite, but you can easily mix up the toppings. Try fresh rosemary or parsley or opt for a different cheese, like ...
Miso Roasted Carrots. These sweet-savory carrots are topped with the MOST delicious mix of crunchy nuts and spices. Pulse the nuts and coriander seeds in a spice grinder or food processor if you ...
Make the best vegetable dishes for Christmas this year, including brussels sprouts salads, baked sweet potatoes, and roasted carrots to sneak in some veggies.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
The green beans are simple, but perfectly flavorful thanks to butter, lemon, shallots, garlic, and crunchy toasted almonds. Get the Green Beans Almondine recipe . C.W. Newell
Pro tip: Take advantage of your oven's hot spots. "Since the back corners of the oven tend to run hotter than the center, position the chicken with the legs in the corner.