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  2. Eggshell membrane separation process - Wikipedia

    en.wikipedia.org/wiki/Eggshell_membrane...

    Eggshell membrane separation is a recycling process to separate the protein-rich eggshell membrane from the eggshell. Nearly 30% of the eggs consumed each year are broken and processed or powdered into foods such as cakes, mixes, mayonnaise, noodles and fast foods. [1] The US food industry generates 150,000 tons of shell waste a year. [2]

  3. Eggshell membrane - Wikipedia

    en.wikipedia.org/wiki/Eggshell_membrane

    Eggshell membrane or shell membrane is the clear film lining eggshells, visible when one peels a boiled bird egg. Chicken eggshell membranes are used as a dietary supplement . Eggshell membrane is derived commercially from the eggshells of industrial processors.

  4. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Powdered eggs – are fully dehydrated eggs made using spray drying in the same way that powdered milk is made. Powdered eggs have a storage life of 5 to 10 years when stored without oxygen in a cool environment. [6] Another dried egg product is freeze-dried eggs, which can be shelf stable for up to 25 years.

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  6. Powdered eggs - Wikipedia

    en.wikipedia.org/wiki/Powdered_eggs

    Pure dried whole eggs from the U.S., 1940s. A powdered egg is a fully dehydrated egg. Most powdered eggs are made using spray drying in the same way that powdered milk is made. First the eggs are cracked and separated from the shell. The egg yolk and white are then beaten together before being atomized into fine droplets using a spray nozzle.

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  8. Fuligo septica - Wikipedia

    en.wikipedia.org/wiki/Fuligo_septica

    Fuligo septica is a species of slime mold in the class Myxomycetes.It is commonly known as scrambled egg slime or flowers of tan [2] because of its peculiar yellowish appearance.

  9. 18 quirky British Christmas traditions that probably confuse ...

    www.aol.com/18-quirky-british-christmas...

    The BBC reported that the first-known mince-pie recipe dates back to an 1830s-era English cookbook. By the mid-17th century, people reportedly began associating the small pies with Christmas. At ...