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Earl Abel's is a popular restaurant in San Antonio, Texas [1] [2] [3] that opened in 1933 and existed at one location at Broadway and Hildebrand from 1940 until 2006. It has been popular for its diverse menu ranging from Fried Chicken and Rainbow Trout to its selection of desserts including German chocolate cake and lemon meringue pie; its clientele included the well-to-do from nearby Alamo ...
The restaurant started as a poultry and egg business in 1950 from a $500 loan. Founder Bill Miller later expanded the business into a fried chicken take-out restaurant in 1953 and later shifted into a barbecue restaurant. 76 Bill Miller Bar-B-Q restaurants cover the San Antonio, Austin, and Corpus Christi markets.
The route runs along Dyer Street through Northeast El Paso near Fort Bliss to its northern terminus at the New Mexico state line. Access to US 54 eastbound continues forward into New Mexico for 0.3 miles (0.5 km) over a local road not recognized by New Mexico as a state highway that becomes a one-way entrance ramp merging with US 54.
Schilo's Delicatessen began as a bar in Beeville in 1914 until Fritz and Laura Schila moved it to San Antonio In 1917. They debuted with German cuisine. When Prohibition was introduced in 1920, Schilo's Delicatessen kept operating. Its timely transition to a restaurant allowed the place to serve beer kegs. [1] [4] [5]
Guenther & Sons Pioneer Brand Flour Mill, San Antonio. The Guenther House is a restaurant, museum and store located at 205 E. Guenther Street in the King William neighborhood of the Bexar County city of San Antonio in the U.S. state of Texas. Currently operated by C. H. Guenther and Son. Inc., the home was originally built as a private ...
North entrance to mall at Saks Fifth Avenue. On September 23, 1960, Community Research & Development Corporation (later to become The Rouse Company) opens the doors to North Star Mall, a new 250,000-square-foot (23,000 m 2) fully enclosed shopping center located at the intersection of San Pedro Avenue and Loop 13 (now Interstate 410 Connally Loop).
Aquavit opened a second restaurant in Minneapolis, Minnesota in 1999, but it failed to take hold and ultimately closed in mid-2003. [5] Aquavit enjoyed a three-star rating from The New York Times from 1995 until 2010, and 2015 onward. [6] [7] and was ranked by New York Magazine in 2006 as the 9th-best restaurant in New York.
Eddie Condon, Tony Parenti, Wild Bill Davison, Brad Gowans, Jack Lesberg, and Freddie Ohms at Eddie Condon's of New York City in June 1946 Eddie Condon's was the name of three successive jazz venues in New York run by jazz banjoist, guitarist, and bandleader Eddie Condon from 1945 until the mid-1980s. [1]