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  2. 65 Best-Ever Taco Recipes You Need for Cinco de Mayo ... - AOL

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    Our 65 best-ever taco recipes range from fish taco recipes and taco soup and taco salad recipes, to taco casserole recipes, street tacos, breakfast tacos, ground beef tacos, Mexican birria tacos ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Supremely tender thighs cooked in a combo of apricot jam, ketchup, soy sauce, and ginger, pair perfectly with a crunchy slaw. ... Smoky Slow Cooker Beef Tacos. Move over, ground beef: These ...

  4. How to Make Crispy Fish Tacos - AOL

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    After 6 or 7 minutes, Luke gave the fish pan a good swirl to glaze the tops of the filets with oil before taking the pan off the heat. "You don’t want to overcook the fish so you only flip them ...

  5. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Recipes for easy chicken tacos and beef enchiladas. Featuring a Tasting Lab on canned baked beans and top freezer tricks. ... Featuring a Tasting Lab on ketchup. 163 ...

  6. Chip butty - Wikipedia

    en.wikipedia.org/wiki/Chip_butty

    The chip butty is a sandwich filled with chips, often served with malt vinegar, curry sauce, gravy or ketchup. [1] [2] The British food writer Tim Hayward recommended using "undistinguished" soft white bread, as "this is not the place for artisanal sourdough". [3]

  7. 4 taco recipes you’ll want to make again and again - AOL

    www.aol.com/article/lifestyle/2020/07/13/4-taco...

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  8. Samurai sauce - Wikipedia

    en.wikipedia.org/wiki/Samurai_sauce

    Samurai sauce (French: Sauce samouraï) is a Belgian condiment prepared from mayonnaise, ketchup, and harissa or sambal oelek [1] commonly served with French fries. The sauce is also popular and widely used throughout France , and is not to be confused with the also popular Algerian sauce .

  9. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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    “I serve this ever-so-slightly sophisticated recipe with a side of cheater’s aioli for dipping, but I wouldn’t turn up my nose at ketchup, mustard or a little bit of both.” Get the recipe. 12.