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A banana plantation in St. Lucia. The banana industry is an important part of the global industrial agrobusiness. About 15% of the global banana production goes to export and international trade for consumption in Western countries. [1] They are grown on banana plantations primarily in the Americas. [2]
Commercial banana production in the United States is relatively limited in scale and economic impact. While Americans eat 26 pounds (12 kg) of bananas per person per year, the vast majority of the fruit is imported from other countries, chiefly Central and South America, where the US has previously occupied areas containing banana plantations, and controlled the importation of bananas via ...
Banana plantations, as well as growing the fruit, may also package, process, and ship their product directly from the plantation to worldwide markets.Depending on the scope of the operation, a plantation's size may vary from a small family farm operation to a corporate facility encompassing large tracts of land, multiple physical plants, and many employees.
Banana production in Ivory Coast; P. Banana production in Panama; T. Banana production in Taiwan This page was last edited on 3 September 2024, at 22:16 (UTC). Text ...
Banana production certified in this way grew rapidly at the start of the 21st century to represent 36% of banana exports by 2016. [73] However, such standards are applied mainly in countries which focus on the export market, such as Colombia, Costa Rica, Ecuador, and Guatemala; worldwide they cover only 8–10% of production.
A warming climate and fast-spreading diseases threaten supplies and push up prices, a top banana industry expert warns.
Pages in category "Banana production in the United States" The following 5 pages are in this category, out of 5 total. This list may not reflect recent changes. C.
Pages in category "Banana production" The following 18 pages are in this category, out of 18 total. This list may not reflect recent changes. ...