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  2. Pearled Barley Salad with Apples, Pomegranate Seeds and ... - AOL

    homepage.aol.com/food/recipes/pearled-barley...

    Preheat the oven to 350°. Spread the pine nuts in a pie plate and toast until golden, about 5 minutes. Let cool. In a bowl, whisk the oil with the vinegar and shallot and season with salt and pepper.

  3. The Most Disgusting Snack Food Flavors Dreamed Up by Classic ...

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    In 2020, the candy corn included the already gag-worthy flavor assortment of green beans, turkey, stuffing, cranberry sauce, ginger-glazed carrots, and sweet potato pie.

  4. The Secret Ingredient for the Best-Ever Stuffing ... - AOL

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    25 hostess gifts from Walmart are way better than a bottle of wine

  5. Barley-and-Spinach Salad with Tofu Dressing Recipe - AOL

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  6. List of Australian and New Zealand dishes - Wikipedia

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    A thin piece of steak with bacon, fried onions, tomato, tomato sauce and lettuce between two slices of white toast. Cheese, beetroot, barbeque sauce and pineapple might also be added. [49] [50] Strasburg/Devon/Fritz and sauce A sandwich filled with sliced strasburg, devon or fritz sausage and tomato sauce. [51] [52] [53] Vegemite sandwich

  7. Pearled Barley Salad with Apples, Pomegranate Seeds and ... - AOL

    www.aol.com/food/recipes/pearled-barley-salad...

    Preheat the oven to 350°. Spread the pine nuts in a pie plate and toast until golden, about 5 minutes. Let cool. In a bowl, whisk the oil with the vinegar and shallot and season with salt and pepper.

  8. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Round or oval savory croquettes made of semolina or bulghur [cracked wheat] dough, filled with minced onions and spicy minced lean meat (beef, lamb, goat or camel meat) and served raw, fried or cooked in savory sauce. Kubba Bamia: Iraq A stew made of semolina kubba, okra cooked in tomato sauce. Kubba Shwandar: Iraq A stew of semolina kubba ...

  9. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Sałatka warzywna (sałatka jarzynowa) – vegetable salad, a traditional Polish side dish with cooked and finely chopped root vegetables, potato, carrot, parsley root, celery root, combined with chopped pickled or dill cucumbers and hard-boiled eggs in mayonnaise and mustard sauce. Also made with carrots, red paprika, corn, red beans, peas ...