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All you need to make tortillas at home is masa harina! Made from organic white corn that is 100% American-grown and milled, our masa flour (or corn masa) is great for making soft, homestyle corn tortillas, tamales, empanadas, and pupusas.
Bob's Red Mill Organic Masa Harina flour is the perfect pantry staple for lovers of Mexican and Latin American foods. It is made from certified organic corn that has been cooked, treated with limewater and ground into a fine flour. Ideal for making homemade corn tortillas, sopes and pupusas.
Experience the authentic taste of Mexico with King Arthur Organic Masa Harina, a premium corn flour that brings rich flavors to your kitchen. Crafted from 100% organic, American-grown white corn, our masa harina is perfect for creating soft, homestyle corn tortillas, tamales, empanadas, and pupusas.
Nutritious: Masa harina is made from dried corn that has been soaked in limewater. It's a good source of fiber and offers 2 grams of protein per serving. Convenience: Masa harina is a convenient ingredient with a year-long shelf life. Plus, it's easy to use—just mix with water to make a dough.
King Arthur Organic Masa Harina Finely Ground White Corn for Soft Homestyle Corn Tortillas, Kosher Certified, Never Bleached, Non GMO, No Preservatives, 32 Ounce (Pack of 4)
Masa Harina is a flavorful flour made from nixtamalized corn (corn soaked in limewater). It is a must-have ingredient for traditional, homemade corn tortillas and tamales. Nutritional Information & Ingredients
Made from 100% American-grown organic white corn, our finely ground masa harina is easy to work with, can be used in any number of recipes, and delivers exceptional flavor and texture from bag to bag.
Made with dried corn kernels that have been cooked and soaked in limewater before grinding, this flour is ideal for traditional foods like tamales and pupusas, but it’s also a fantastic addition to baked goods. Use it as breading or to thicken chili and soup. Serving Size: 0.25 cup. Serving Per Container: about23.
Fine-textured masa harina made from organic, non-GMO corn. Makes smooth tortillas with a rich corn flavor. Also a great gluten-free flour for baking and other applications.
Our Organic Masa Harina is the perfect ingredient to make many authentic Latin American and South American dishes. Pupusas are thick stuffed flatbreads which originated in El Salvador, and can be filled with bean puree, cheese or your favorite savory mix of vegetables or cheeses.