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A propane smoker is designed to allow the smoking of meat in a somewhat more temperature controlled environment. The primary differences are the sources of heat and of the smoke. In a propane smoker, the heat is generated by a gas burner directly under a steel or iron box containing the wood or charcoal that provides the smoke.
A steel tongue drum can be made from an empty, often 20-lb (9-kg) propane tank. The tank is flipped over and the base is cut or knocked off. Seven to ten tongues are then cut radially into the bottom of the tank, forming the top of the instrument. A steel tongue drum can also be made from a new unused tank head.
Silicone coated drum heaters are suitable for steel drums, whereas polyester coatings at lower temperatures can be used for plastic containers. As these heaters are flexible and wrap around the container they may also be called band heaters. Up to three band heaters can be applied to a standard 200 litre barrel.
A bee smoker (usually called simply a smoker or a smokepot) is a device used in beekeeping to calm honey bees. It is designed to generate smoke from the smoldering of various fuels, hence the name. It is commonly designed as a stainless steel cylinder with a lid that narrows to a small gap.
The modern pan is a chromatically pitched percussion instrument made from 200-litre industrial drums. [4]Drum refers to the steel drum containers from which the pans are made; the steel drum is more correctly called a steel pan or pan as it falls into the idiophone family of instruments, and so is not a drum (which is a membranophone).
Traditionally, a smokehouse is a small enclosed outbuilding often with a vent, a single entrance, no windows, and frequently has a gabled or pyramid-style roof. Communal and commercial smokehouses are larger than those that served a single residence or estate.