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  2. Maraschino cherry - Wikipedia

    en.wikipedia.org/wiki/Maraschino_cherry

    Luxardo-brand maraschino cherries Close-up, maraschino cherry. A maraschino cherry (/ ˌ m ær ə ˈ s k iː n oʊ,-ˈ ʃ iː-/ MARR-ə-SKEE-noh, -⁠ SHEE-) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann, [1] Rainier, or Gold varieties.

  3. Marasca cherry - Wikipedia

    en.wikipedia.org/wiki/Marasca_cherry

    Compared to other cherries, the fruit of the marasca cherry tree is small, with anthocyanins accounting for its dark, near black colour. [5] Its bitter taste and drier pulp make marasca cherries ideal for creating fine cherry liqueur. By definition, [6] true Maraschino liqueur is supposed to be made only from marasca cherries.

  4. Maraschino cherries - Wikipedia

    en.wikipedia.org/?title=Maraschino_cherries&...

    move to sidebar hide. From Wikipedia, the free encyclopedia

  5. Maraschino - Wikipedia

    en.wikipedia.org/wiki/Maraschino

    Maraschino (/ ˌ m ær ə ˈ s k iː n oʊ,-ˈ ʃ iː-/ MARR-ə-SKEE-noh, -⁠ SHEE-, Italian: [maraˈskiːno]) is a liqueur obtained from the distillation of Marasca cherries.The small, slightly sour fruit of the Marasca cherry tree (Prunus cerasus var. marasca), which grows wild along parts of the Dalmatian coast in Croatia, lends the liqueur its unique aroma.

  6. Girolamo Luxardo - Wikipedia

    en.wikipedia.org/wiki/Girolamo_Luxardo

    Luxardo Amaretto. Girolamo Luxardo S.p.A. is an Italian liqueur factory. Founded in Zara, it moved to Torreglia near Padua after 1945.. The company's current products include a variety of liqueurs and similar products (Maraschino, Sangue Morlacco, Sambuca, Amaretto, Grappa, Passione Nera, Slivovitz, Luxardo Fernet, etc.) as well as other baking related products, such as liqueur concentrates ...

  7. Powdered eggs - Wikipedia

    en.wikipedia.org/wiki/Powdered_eggs

    Pure dried whole eggs from the U.S., 1940s. A powdered egg is a fully dehydrated egg. Most powdered eggs are made using spray drying in the same way that powdered milk is made. First the eggs are cracked and separated from the shell. The egg yolk and white are then beaten together before being atomized into fine droplets using a spray nozzle.

  8. The Absolute Best Way to Make Soft, Creamy Scrambled Eggs ...

    www.aol.com/absolute-best-way-soft-creamy...

    Off the heat, Pepin adds in the reserved raw, beaten eggs and a tablespoon of cream, continuing to stir vigorously, which lightly cooks the last bit of egg added (but less than the rest of the ...

  9. Chocolate-covered cherry - Wikipedia

    en.wikipedia.org/wiki/Chocolate-covered_cherry

    Major U.S. brands of chocolate-covered cherries include Cella's, Brach's, Queen Anne's (World's Finest Chocolate), and Marich Confectionery. [3] [7] Home-made chocolate-covered cherry "mice" The National Confectioners Association in the United States has designated January 3 as "National Chocolate-Covered Cherry Day." [7] [8]