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  2. The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights

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    How To Make My Tuscan-Style Chicken Thighs. For 4 to 5 servings, you’ll need: 1 1/2 to 2 pounds boneless, skinless chicken thighs. 1 teaspoon kosher salt, plus more to taste

  3. Chicken salad - Wikipedia

    en.wikipedia.org/wiki/Chicken_salad

    The original owner, Liam Gray, [6] mixed his leftover chicken with mayonnaise, tarragon, and grapes. This became such a popular item that the meat market was converted to a delicatessen. A chicken salad sandwich. Chicken salad is among the Fourth of July foods listed by The American System of Cookery (1847). [7] [8]

  4. This summer salad and hearty pasta are perfect for a cozy ...

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    This recipe has such a great balance of sweet, bitter, salty and smoky flavors layered throughout. It's an easy summer salad that utilizes fresh and bright ingredients. Rigatoni with Spicy ...

  5. Chef Joe Isidori shares recipes for crab dip, truffled ... - AOL

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    Serves 4-6. Ingredients. 1 lb claw crab meat. 1 cup cream cheese. ¼ cup sour cream. ¼ cup mayonnaise. 2 tsp Old Bay seasoning. 1 tsp garlic powder. 1 tsp onion powder. 1 cup scallions, chopped ...

  6. Creamy Zucchini & Spinach Rigatoni Recipe - AOL

    homepage.aol.com/food/recipes/creamy-zucchini...

    HEAT oven to 375ºF. COOK pasta in large saucepan as directed on package, omitting salt. MEANWHILE, heat oil in large skillet on medium heat. Add zucchini, mushrooms and garlic; cook and stir 3 to 4 min. or until zucchini is crisp-tender.

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    The most popular dishes and recipes, over the centuries, have often been created by ordinary people more so than by chefs, which is why many Italian recipes are suitable for home and daily cooking, respecting regional specificities. [11] [12] [13] Italy is home to 395 Michelin star-rated restaurants.

  8. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil or mayonnaise-based dressing.

  9. 10 Best Sides for the Ultimate Backyard BBQ - AOL

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    Macaroni salad. Mashed potatoes. ... Ingredients are sourced from Southern farmers and purveyors and pit smoked to perfection. ... Brunswick Stew chock-full of pork, chicken, corn, okra, and lima ...