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The seventh series of the Australian cooking game show MasterChef Australia premiered on 5 May 2015 on Network Ten. [1] This series was won by Billie McKay in the grand finale against Georgia Barnes on 27 July 2015. The announcement of the winner was watched by 2.2 million metro viewers, making it one of the most watched shows of 2015. [2]
The ninth series of the Australian cooking game show MasterChef Australia premiered on 1 May 2017 on Network Ten. [1] Judges Gary Mehigan, George Calombaris and Matt Preston from the previous series returned. This series was won by Diana Chan in the grand finale against Ben Ungermann, on 24 July 2017. [2]
Field Mushrooms with Asparagus, Cherry Tomatoes, Poached Eggs and Chutney NSW: Sam & Jillian French Toast with Banana Cream and Strawberry Syrup SA: Nic & Rocco Bacon, Egg and Spinach Parcels: TAS: Megan & Andy Bacon, Leek and Gruyere Tarts with Roasted Tomatoes and Rocket QLD: Peter & Gary Breakfast Crepe with Chive Veloute VIC: Thomas & Carla
Ricotta and Pine Nut Stuffed Zucchini Flowers: Main Pork Ribs with Duck Fat Potatoes and Apple & Fennel Slaw Dessert Berry Cheesecake: SA VIC Lyn & Sal Mick & Jodie-Anne : 5: 5: 5: 5: 4: 4 — — 4: 5 1 5 2 2 7 3 5 6 6 74: 5th Through to Sudden Death Ep 29 18 March Vintage Port; Dishes Entrée Warm Beef Salad: Main Spinach & Ricotta Veal Rolls ...
The judges also presented their respective recipes to the contestants: George's oyster ice cream, Gary's mushrooms on toast and Matt's American beef n' bacon burger. 677,000 #9 Week 12 - Finals Week 56/12-1 Sunday, 17 July 2016
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Fruit sourdough bread (Al Reid, Baker), Prawn Cocktail with Saffron Angel Hair Pasta and Citrus Mayonnaise (Adam Swanson, Chef) 5: Fri, 22 Apr 2011: Slow cooked Tomahawk, Pine Mushrooms, White Anchovy & Herb Butter (Scott Pickett, Chef), Speck, Porcini and Pine Nut Pasta. 7: Tue, 26 Apr 2011: Creamy Chicken and Pumpkin Pasta (Lucy Kelly ...
Ricotta and Potato Bake with Crispy Bacon and Relish VIC: Harry & Christo: Trio of Toasties: VIC: Helena & Vikki: Breakfast Lamb Gözleme with Tzatziki VIC: Josh & Danielle: 62 Degree Eggs with Bacon Jam and Asparagus TAS: Thalia & Bianca: Savoury Pancakes with Caramelised Onions and Chutney NSW: Uel & Shannelle: Poached Salmon with 60/60 Eggs ...