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  2. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

    www.aol.com/crock-pot-soup-recipes-were...

    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  3. Easy Chicken and Broccoli Alfredo Recipe - AOL

    www.aol.com/.../easy-chicken-and-broccoli-alfredo

    Add chicken; cook 5 min. or until done, stirring occasionally. Stir in remaining ingredients. Bring to boil, stirring constantly; cook 1 to 2 min. or until sauce is well blended and heated through.

  4. Chicken & Broccoli Alfredo Recipe - AOL

    www.aol.com/food/recipes/chicken-broccoli-alfredo

    Prepare the linguine according to the package directions in a 3-quart saucepan. Add the broccoli during the last 4 minutes of the cooking time.

  5. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    [2] [3] Outside of Italy, cream is sometimes used to thicken the sauce, and ingredients such as chicken, shrimp, salmon or broccoli may also be added when it is served as a main course. [4] [5] [6] The dish is named after Alfredo Di Lelio, a Roman restaurateur who is credited with its invention and popularisation. [4]

  6. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A combination meal commonly found in fast food or family restaurants throughout the province of Quebec [30] [31] and other parts of Canada. [32] It is prepared with a pizza, sliced in half, accompanied by a small portion of spaghetti with a tomato-based sauce. Rechta: Algeria: A dish made of fresh artisanal pasta cut into thin strips. Rosto ...

  7. Turkey & Broccoli Alfredo Recipe - AOL

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    Main Menu. News. News

  8. Ree's Broccoli Chicken Casserole Is Everything You Want in a Meal

    www.aol.com/rees-broccoli-chicken-casserole...

    Ree's Drummond's make-ahead broccoli chicken casserole is pure comfort food. This recipe has rice, chicken, a cheesy sauce, and crunchy cracker topping.

  9. Bolognese sauce - Wikipedia

    en.wikipedia.org/wiki/Bolognese_sauce

    The meats and vegetables were to be finely minced, cooked with butter until the meats browned, then covered and cooked with broth. No tomatoes were included. Artusi commented that the taste could be made even more pleasant by adding small pieces of dried mushroom, a few slices of truffle or chicken liver cooked with the meat and diced. As a ...