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The steaks looked beautiful, coated with charcoal grill marks and crispy spices, and the savory smell of freshly-grilled steak filled my kitchen. Even my 10-year-old dog was enthralled by the smell.
Cuts like the filet mignon and the New York strip can be tender and may be best served with a brown-butter sauce. ... Cook the steak in a pan or on a grill to medium-rare to ensure the most ...
Nothing beats the taste of a juicy steak. This succulent grilled sirloin and vegetables are perfect for dinner. But remember, sirloin is lean, so it can dry out if grilled past medium rare.
Lightly oil the grill rack and heat the grill to medium. Grill the steak for 15 minutes for medium or until desired doneness, turning the steak over once during grilling and brushing often with the soup mixture. Heat the remaining soup mixture over medium heat to a boil. Serve the soup mixture with the steak.
In a large glass or ceramic dish, pour the marinade over the steak. Let stand for 5 minutes. Heat a grill pan. Season the steak with salt and pepper. Grill over moderately high heat, turning once, until medium, about 8 minutes per side. Transfer the steak to a board and let stand for 10 minutes. Slice the steak, transfer to plates and serve.
Here are the best steak dinners for both special celebrations and Sunday meals with the family. ... The tender pieces of flank steak are marinated in a flavorful mixture of fish sauce, soy sauce ...
Stir the soup and dressing in a 1-quart saucepan. Lightly oil the grill rack and heat the grill to medium. Grill the steak for 15 minutes for medium or until desired doneness, turning the steak ...
Every meat lover dreams of cutting into a perfectly grilled steak and sharing the experience with friends and family, but they probably don't dream of paying restaurant prices. ... save some dough ...