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In 2024, Mandalay was deemed an "America's Classic" by the James Beard Foundation, [4] [2] who stated the restaurant "might be the best of the bunch" among Burmese restaurants within the city. [3] Eater writer Lauren Saria included Mandalay in a list of the best restaurants in San Francisco, recommending the tea leaf salad, noodles, and samusa ...
Pages in category "Seafood restaurants in San Francisco" The following 3 pages are in this category, out of 3 total. This list may not reflect recent changes .
Burma's first film was a recording of the funeral of Tun Shein - a leading politician of the 1910s, who campaigned for Burmese independence in London. Ohn Maung captured his funeral with a second-hand camera. The movie was screened at the Royal Cinema (near Scott Market, now Bogyoke Market) which belonged to a Mr Achar, a friend of Ohn Maung ...
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The chef, Nick Anichini, worked at Atelier Crenn before heading out on his own.
The following is a list of dishes found in Burmese cuisine. Burmese cuisine [ 1 ] includes dishes from various regions of Burma (now officially known as Myanmar). The diversity of Myanmar's cuisine has also been contributed to by the myriad of local ethnic minorities.
Swan Oyster Depot is a seafood eatery and cultural landmark located in the Polk Gulch neighborhood of San Francisco, California. It opened there in 1903 and except for a brief hiatus and rebuilding period following the 1906 San Francisco earthquake, it has been running continuously in the same venue since that time.
Burmese cuisine encompasses the diverse regional culinary traditions of Myanmar, which have developed through longstanding agricultural practices, centuries of sociopolitical and economic change, and cross-cultural contact and trade with neighboring countries at the confluence of Southeast Asia, East Asia, and South Asia, such as modern-day nations of Thailand, China, and India, respectively.