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  2. 90+ Low-Carb Keto Chicken Breast Recipes That Are All ... - AOL

    www.aol.com/90-low-carb-keto-chicken-224458958.html

    Related: 56 High-Fat Low-Carb Recipes That’ll Make You a Keto Believer Why Chicken Is Ideal on a Keto Diet. Poultry and red meat go hand in hand with keto eating—and keto chicken breast ...

  3. 53 Keto Chicken Recipes You’ve Never Tried - AOL

    www.aol.com/53-keto-chicken-recipes-ve-120000194...

    You decided to give the ketogenic diet—the buzzy, high-fat, moderate-protein, low-carb meal plan—a whirl, but you slid into a dinner rut fast. (Douse some chicken and veggies in olive oil ...

  4. 76 Better-For-You Chicken Recipes That Are Unexpectedly Good

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    Classic chicken noodle soup is already pretty good for you, but we made this even healthier by loading it up with lots of kale, using low-sodium broth, and opting for boneless skinless chicken breast.

  5. Oven-Fried Chicken Breasts Recipe - AOL

    homepage.aol.com/food/recipes/oven-fried-chicken...

    Drain the chicken, pick off the thyme and dredge in the seasoned flour. 3. In a large ovenproof nonstick skillet, melt the butter in the oil. Add the chicken and cook over high heat until browned, about 5 minutes. Turn and cook for 2 minutes longer. Transfer the chicken to the oven and roast until white throughout, 5 minutes. 4.

  6. 50 Keto Chicken Recipes You’ve Never Tried - AOL

    www.aol.com/50-keto-chicken-recipes-ve-155500908...

    You’ve decided to give the ketogenic diet—aka the buzzy, high-fat, moderate-protein, low-carb meal plan—a whirl, but it’s so easy to fall into a dinner rut: Douse some chicken and veggies ...

  7. List of chicken dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_dishes

    Roasting or grilling chicken is the common method to cook chicken worldwide. This is a list of chicken dishes. Chicken is the most common type of poultry/meat in the world, [1] and was one of the first domesticated animals. Chicken is a major worldwide source of meat and eggs for human consumption.

  8. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    The breast is cut from the chicken and sold as a solid cut, while the leftover breast and true rib meat is stripped from the bone through mechanical separation for use in chicken franks, for example. Breast meat is often sliced thinly and marketed as chicken slices, an easy filling for sandwiches. Often, the tenderloin (pectoralis minor) is ...

  9. Airline chicken - Wikipedia

    en.wikipedia.org/wiki/Airline_chicken

    Airline chicken with mashed potatoes, corn, green beans and a basil olive oil dressing. Airline chicken or airline chicken breast is a cut of chicken composed of the boneless chicken breast with the drumette attached. The breast is skin-on, and the first wing joint and tendon are attached while the rest of the breast is boneless.