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  2. Why Are People Drinking Raw Milk? Experts Explain The ... - AOL

    www.aol.com/why-people-drinking-raw-milk...

    Pasteurized milk removes harmful germs and bacteria through a process where the milk is heated to a specific temperature,” according to Maya Feller, R.D., the founder and lead dietitian at ...

  3. Cheese - Wikipedia

    en.wikipedia.org/wiki/Cheese

    There is a trend for cheeses to be pasteurized even when not required by law. Pregnant women may face an additional risk from cheese; the U.S. Centers for Disease Control has warned pregnant women against eating soft-ripened cheeses and blue-veined cheeses, due to the listeria risk, which can cause miscarriage or harm the fetus. [60]

  4. Listeriosis - Wikipedia

    en.wikipedia.org/wiki/Listeriosis

    Another aspect of prevention is advising high-risk groups such as pregnant women and immunocompromised patients to avoid unpasteurized pâtés and foods such as soft cheeses like feta, Brie, Camembert cheese, and bleu. Cream cheeses, yogurt, and cottage cheese are considered safe.

  5. Can raw milk make you sick? Officials crack down amid bird ...

    www.aol.com/raw-milk-sick-officials-crack...

    Federal and state officials say pasteurized milk available in grocery stores is safe from bird flu but caution that raw ... Cheese made with raw milk can also contain pathogens that are ...

  6. Raw milk - Wikipedia

    en.wikipedia.org/wiki/Raw_milk

    Raw milk cheeses make up about 18 percent of France's total cheese production and are considered far superior to cheeses made from pasteurized milk. [45] Many French cuisine traditionalists consider pasteurized cheeses almost a sacrilege. Many traditional French cheeses have solely been made from raw milk for hundreds of years. [46]

  7. Here's Why American Cheese Can't Legally Be Called Cheese - AOL

    www.aol.com/heres-why-american-cheese-cant...

    It contains cheese, but not in large enough amounts to bear the title. The Food and Drug Administration (FDA) considers American cheese to be “pasteurized process cheese.” All cheese—real or ...

  8. Processed cheese - Wikipedia

    en.wikipedia.org/wiki/Processed_cheese

    A 5-pound block of Provel "pasteurized process cheddar, swiss, and provolone cheese" Cheese spreads, such as this one from The Netherlands, may be considered processed cheese in the broad sense Processed cheese (also known as process cheese ; related terms include cheese food , prepared cheese , or cheese product ) is a product made from cheese ...

  9. Milk protein concentrate - Wikipedia

    en.wikipedia.org/wiki/Milk_protein_concentrate

    In 2002, the FDA issued a Warning Letter to Kraft Foods that Kraft Singles and Velveeta were being sold with packaging that described it as a "Pasteurized Process Cheese" and "Pasteurized Process Cheese Spread" respectively, [4] which the FDA claimed were misbranded because the products declared milk protein concentrate (MPC) in its ingredients ...