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Fall is the time to get your bake on, especially with these easy dessert recipes for treats that feature apple, pumpkin, sweet potatoes, and cranberry. ... Salted Caramel Apple Crumble Cake ...
Sugarplum bars are an easy and crowd-pleasing holiday dessert made with dried fruit and a buttery crumble topping. They’re a great make-ahead treat to add to your next Christmas cookie exchange ...
These Paleo Cranberry Crumb Bars use leftover cranberry sauce to make an irresistible gluten-free, refined sugar-free, and vegan dessert. The crumb mixture doubles as the crust and crumb topping ...
Featuring tangy sweet fruit filling and a buttery crumb topping, these bars will make you the most popular person at your next spring cookout. Get the Strawberry-Rhubarb Crumble Bars recipe ...
The crumble topping, made from oats and slivered almonds, offers a satisfying crunch. Adding a few tart cherries brings a touch of tang for a less-sweet flavor profile, if you prefer. View Recipe
An apple crumble recipe involving a simple streusel topping appeared in the Canadian Farmer's Magazine in February 1917. [2] British chef and food writer Hugh Fearnley-Whittingstall describes crumbles as a "national institution" that became popular in Britain since World War II, the topping being easier to prepare than pastry. [3]
Apple crisp (or apple crumble, in the US) is a dessert made with a streusel topping. Ingredients usually include cooked apples, butter, sugar, flour, and cinnamon. The earliest reference to apple crisp in print occurs in 1924. Other similar desserts include apple Brown Betty, apple cobbler, apple crumble, apple pan dowdy, apple pie, and Eve's ...
To make an even more luxurious and indulgent dessert fit for a millionaire, we added a fourth layer in the form of cheesecake, a rich dessert all on its own. Get the Millionaire's Cheesecake recipe .