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  2. Ayam buah keluak - Wikipedia

    en.wikipedia.org/wiki/Ayam_buah_keluak

    Ayam buak keluak is a famous Peranakan dish which can be found in Indonesian, Malaysian and Singaporean cuisine. Keluak and the tamarind gravy being the most important ingredient, it is one of the most time-consuming Peranakan dishes to make. [3] The spicy gravy consists of several spices including candlenuts, turmeric, chilli, galanga and belacan.

  3. 37 asparagus recipes for snappy springtime dishes - AOL

    www.aol.com/news/37-asparagus-recipes-snappy...

    The asparagus is roasted and blended into a pesto with fresh basil, mint and parsley, then combined with feta and white cheddar and baked to create a refreshing dip for crackers or crudité ...

  4. Peranakan cuisine - Wikipedia

    en.wikipedia.org/wiki/Peranakan_cuisine

    Examples of Nonya specialities include otak-otak, a popular blend of fish, coconut milk, chilli paste, galangal, and herbs wrapped in a banana leaf; [3] ayam buah keluak, a distinctive dish combining chicken pieces with nuts from the Pangium edule or kepayang tree to produce a rich sauce; and itek tim, a classic soup containing duck, tomatoes ...

  5. List of Indonesian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indonesian_dishes

    Ayam buah keluak Peranakan Stew A chicken rib stew cooked with the nuts from the Pangium edule. For this recipe, the contents of the buah keluak is dug out and sauteed with aromatics and seasonings, before it is stuffed back into the nuts and braised with the chicken rib pieces. Bak kut teh: Riau Meat soup A pork rib dish cooked in broth. Bakso

  6. Asparagus & Parmesan Rolls Recipe - AOL

    www.aol.com/food/recipes/asparagus-parmesan-rolls

    1. Heat the oven to 400°F. Stir the cream cheese, 1/4 cup Parmesan cheese, black pepper and garlic powder in a medium bowl until the mixture is smooth.

  7. Asparagus Soup with Parmesan Shortbread Coins Recipe - AOL

    www.aol.com/food/recipes/asparagus-soup-parmesan...

    3. In a large pot, melt the butter. Add the onion, cover and cook over moderate heat, stirring, until softened, about 6 minutes. Add the asparagus and cook for 1 minute.

  8. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    For this recipe, the contents of the buah keluak is dug out and sauteed with aromatics and seasonings, before it is stuffed back into the nuts and braised with the chicken pieces. Ayam/Babi Pongteh, a stew of chicken or pork cooked with tauchu or salted fermented soy beans, and gula melaka. It is usually saltish-sweet and can be substituted as ...

  9. Just in Time for Easter! Ina Garten Shares Parmesan Roasted ...

    www.aol.com/entertainment/just-time-easter-ina...

    Parmesan Roasted Asparagus Serves 6. INGREDIENTS: 2 1/2 lbs fresh asparagus (about 30 large) 2 tbsp good olive oil 1/2 tsp kosher salt 1/4 tsp freshly ground black pepper 1/2 cup freshly grated ...