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During the mid-1970s, the bag-in-box packaging concept expanded to other beverages, including spring waters, orange juices, and wine coolers. In 2003, California Central Coast AVA based Black Box Wines introduced mass premium wines in a box. [13] Within the decade, premium wineries and bottlers began packaging their own high-quality boxed wine ...
A decorative box is a form of packaging that is ... Commons in the UK parliament. Coffin-shaped snuff box made ... boxes, also known as wooden wine crates, are used ...
Reduced packaging often saves packaging costs. In the UK, a Local Government Association survey produced by the British Market Research Bureau compared a range of outlets to buy 29 common food items, and found that small local retailers and market traders "produced less packaging and more that could be recycled than the larger supermarkets." [20]
Glass is a relatively heavy packing material and wine bottles use quite thick glass, so the tare weight of a full wine bottle is a relatively high proportion of its gross weight. The average weight of an empty 750 mL wine bottle is 500 g (and can range from 300 to 900 g), which makes the glass 40% of the total weight of the full bottle. [ 27 ]
The bag is supplied to the company which will fill it as an empty pre-made bag. The company filling the bag with its product generally removes the tap, fills the bag (with wine, juice or other liquid) and replaces the tap and then the bag is placed in the box.
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