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  2. Coffee production in Ethiopia - Wikipedia

    en.wikipedia.org/wiki/Coffee_production_in_Ethiopia

    Fassica.com - Yirgacheffe Ethiopian Whole Coffe Bean; Coffee Export Impacts Ethiopia’s Economy; amgcoffeeexport.com - Coffee exporter in ethiopia; Bibliography. Belda, Pascal (2006), Ethiopia, MTH Multimedia S.L., ISBN 978-84-607-9667-1.

  3. List of coffee varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_varieties

    All three Ethiopian varieties are trademarked names with the rights owned by Ethiopia. [31] Yirgacheffe C. arabica: Ethiopia: From the Yirgachefe district in the Gedeo Zone of the Southern Nations, Nationalities, and People's Region of Ethiopia. All three Ethiopian varieties are trademarked names with the rights owned by Ethiopia. [32] French ...

  4. Irgachefe - Wikipedia

    en.wikipedia.org/wiki/Irgachefe

    Irgachefe (ይርጋጨፌ Yïrgach’äffe, also transliterated as Yirgachefe) is a town in central southern Ethiopia in Yirgachefe District.Located in the Gedeo Zone of the Southern Nations, Nationalities and Peoples' Region, this town has an elevation between 1,880 and 1,919 metres (6,168 and 6,296 ft) above sea level.

  5. A Step-by-Step Guide to Performing an Ethiopian Coffee ... - AOL

    www.aol.com/step-step-guide-performing-ethiopian...

    Reda roasts her green coffee beans of organic Yirgacheffe in the oven twice a week which offers plenty of inventory for the single pours of coffee that are offered on Demera’s standard menu, as ...

  6. Yirgachefe (woreda) - Wikipedia

    en.wikipedia.org/wiki/Yirgachefe_(woreda)

    A "doppio ristretto" in Chiang Mai, Thailand, that contains coffee beans from Yirgachefe. According to a 2004 report, Yirgachefe had 19 km (12 mi) of asphalt roads, 56 km (35 mi) of all-weather roads and 8 km (5.0 mi) of dry-weather roads, for an average road density of 276 km (171 mi) per 1,000 km 2 (390 sq mi).

  7. Oromia Coffee Farmers Cooperative Union - Wikipedia

    en.wikipedia.org/wiki/Oromia_Coffee_Farmers...

    Ethiopian regions and zones. Though the Oromia region was the area where coffee was first discovered, [1] [2] [3] the previous socialist Derg regime imposed collective ownership, and farmers were required to channel all sales through local traders and auction centers in Addis Ababa and Dire Dawa, [3] thereby stunting the growth of the coffee trade in the region.