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Although tea gowns were meant for midday wear, they could be worn into the evening. [5] Women started wearing tea gowns in the evening for dinner or certain events at home with close friends and family by 1900. [5] Tea gowns intended for day wear usually had high necks, while evening tea gowns had lower necks. [5]
Proper attire for women was enforced for morning, afternoon, and evening activities. In the early part of the decade, wealthy women were still expected to change from a morning to an afternoon dress. These afternoon or "tea gowns" were less form-fitting than evening dresses, featured long, flowing sleeves, and were adorned with sashes, bows, or ...
Fashion plate shows the frothy trained afternoon dress descended from the tea gown, worn with an oversized hat and gloves, 1904. Elizabeth Wharton Drexel wears an off-the-shoulder orange gown with long gloves, 1905. Mrs. John Philip Sousa wears a checked suit with elbow-length sleeves and long gloves, and carries a muff purse, c. 1905.
Started by a peckish Duchess one afternoon in 1840, this tradition of snacking on an elegant spread of tea and treats became a centuries-long English tradition that's still valued by people around ...
A nippy was a waitress who worked in the J. Lyons & Co tea shops and cafés in London. Beginning in the late 19th century, a J. Lyons waitress was called a "Gladys". From 1926, because the waitresses nipped (moved quickly) around the tea shops, the term "Nippy" came into use. [1] [2] Nippies wore a distinctive maid-like uniform with a matching hat.
March is Women's History Month. Here are 30 women-owned businesses to support now and forever, including items across home, fashion, beauty and more.
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