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  2. Calcium metabolism - Wikipedia

    en.wikipedia.org/wiki/Calcium_metabolism

    The plasma total calcium concentration is in the range of 2.2–2.6 mmol/L (9–10.5 mg/dL), and the normal ionized calcium is 1.3–1.5 mmol/L (4.5–5.6 mg/dL). [4] The amount of total calcium in the blood varies with the level of plasma albumin, the most abundant protein in plasma, and therefore the main carrier of protein-bound calcium in the blood.

  3. Disorders of calcium metabolism - Wikipedia

    en.wikipedia.org/wiki/Disorders_of_calcium...

    The amount of biologically active calcium varies with the level of serum albumin, a protein to which calcium is bound, and therefore levels of ionized calcium are better measures than a total calcium; however, one can correct a total calcium if the albumin level is known. [citation needed]

  4. Hypocalcemia - Wikipedia

    en.wikipedia.org/wiki/Hypocalcemia

    Hypocalcemia is a medical condition characterized by low calcium levels in the blood serum. [5] The normal range of blood calcium is typically between 2.1–2.6 mmol/L (8.8–10.7 mg/dL, 4.3–5.2 mEq/L), while levels less than 2.1 mmol/L are defined as hypocalcemic. [1] [3] [6] Mildly low levels that develop slowly often have no symptoms.

  5. Cecum - Wikipedia

    en.wikipedia.org/wiki/Cecum

    The cecum or caecum is a pouch within the peritoneum that is considered to be the beginning of the large intestine. [1] It is typically located on the right side of the body (the same side of the body as the appendix, to which it is joined). The word cecum (/ ˈ s iː k əm /, plural ceca / ˈ s iː k ə /) stems from the Latin caecus meaning ...

  6. Electrolyte imbalance - Wikipedia

    en.wikipedia.org/wiki/Electrolyte_imbalance

    The majority of calcium resides extracellularly, and it is crucial for the function of neurons, muscle cells, function of enzymes, and coagulation. [14] The normal range for calcium concentration in the body is 8.5 - 10.5 mg/dL. [15]

  7. Calcium in biology - Wikipedia

    en.wikipedia.org/wiki/Calcium_in_biology

    Calcium is needed to stabilize the permeability of cell membranes. Without calcium, the cell walls are unable to stabilize and hold their contents. This is particularly important in developing fruits. Without calcium, the cell walls are weak and unable to hold the contents of the fruit. Some plants accumulate Ca in their tissues, thus making ...

  8. Familial hypocalciuric hypercalcemia - Wikipedia

    en.wikipedia.org/wiki/Familial_hypocalciuric...

    Familial hypocalciuric hypercalcemia (FHH) is an inherited condition that can cause hypercalcemia, a serum calcium level typically above 10.2 mg/dL; although uncommon. [1] It is also known as familial benign hypocalciuric hypercalcemia (FBHH) where there is usually a family history of hypercalcemia which is mild, a urine calcium to creatinine ratio <0.01, and urine calcium <200 mg/day ...

  9. Ascites - Wikipedia

    en.wikipedia.org/wiki/Ascites

    Ascites (/ ə ˈ s aɪ t i z /; [5] Greek: ἀσκός, romanized: askos, meaning "bag" or "sac" [6]) is the abnormal build-up of fluid in the abdomen. [1] Technically, it is more than 25 ml of fluid in the peritoneal cavity, although volumes greater than one liter may occur. [4]

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