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8-month-old Huntaway. The Huntaway was developed as a breed in response to farming conditions found in the New Zealand high country.The vast pastoral runs or "stations", such as those in the high country of the South Island, required teams of dogs who could work mustering for days on end, covering great distances on rough steep country.
By Medieval times, dogs were more seen as pets rather than just companions and workers which affected their quality of the diet to include "Besides being fed bran bread, the dogs would also get some of the meat from the hunt. If a dog was sick, he would get better food, such as goat's milk, bean broth, chopped meat, or buttered eggs."
New Zealand is ranked 27th in beer consumption per capita, at around 64.7 litres per person per annum. The vast majority of beer produced in New Zealand is a type of lager, either pale or amber in colour, and between 4%–5% alcohol by volume. There are also over 100 smaller craft breweries and brewpubs producing a vast range of beer styles.
Jerk chicken, mannish water soup, curry goat, Blue Mountain coffee and gizzadas. 16 (3) July 13, 2015 Atlanta: Fried chicken, peach cobbler, soul food and sweet tea. 17 (4) July 20, 2015 Los Angeles: Korean tacos and hot dogs. 18 (5) July 27, 2015 Mexico City: Barbacoa, chicharrón and huarache. 19 (6) August 3, 2015 Warsaw: Pierogi, zapiekanka ...
Silver Fern Farms Limited is a New Zealand multinational meat company. It is owned in equal partnership by Silver Fern Farms Co-op Ltd, a cooperative of 16,000 New Zealand sheep, cattle and deer farmers and Shanghai Maling Aquarius Ltd. The company is New Zealand's largest livestock processing and marketing company.
In Australia, it may be referred to as a "battered sav" [5] (saveloy is a type of sausage). This may also have given rise to the local expression "fair suck of the sav". [6] In New Zealand, they can be found either with or without a stick inserted (similar to a corn dog).
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