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On 1 June 2022, the company discontinued its Takeaway.com operations in Romania. [40] [41] On 19 August 2022, Just Eat Takeaway.com sold its 33% stake in iFood to Prosus (via Movile) for €1.8 billion. [42] [43] [11] In November 2024, Just Eat Takeaway announced that it was selling Grubhub to restaurant chain Wonder Group Inc for $650m. [44]
Kapsalon (Dutch pronunciation: [ˈkɑpsaːˌlɔn] ⓘ) is a fast food dish created in 2003 in the Netherlands.It consists of a layer of french fries placed into a disposable metal take-away tray, topped with döner, shawarma or gyro meat, covered with slices of Gouda cheese, and heated in an oven until the cheese melts.
Skip, previously SkipTheDishes, is a Canadian online food delivery service headquartered in Winnipeg, Manitoba and a division of Dutch-based Just Eat Takeaway.com. [3] Users can order food from restaurants online using its iOS or Android app or through a web browser.
Danny Malin (born November 1979) [1] is an English YouTube personality. He is the host of the YouTube series Rate My Takeaway, in which he visits and reviews takeaway food shops, mainly in Northern England, although some reviews have included London, New York, Los Angeles, Las Vegas and various cities in Scotland, Wales and Ireland.
When Takeaway.com merged with British company Just Eat in 2020, Groen became chief executive of the merged organisation. [ 8 ] [ 9 ] Groen also owns 11.3% of the merged business; [ 10 ] he previously owned 35% of Takeaway.com. [ 11 ] In 2017, Quote magazine listed Groen as the Netherlands' richest self-made millionaire under 40. [ 12 ]
Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas
The La De Da's were a New Zealand rock band from 1963 to 1975. They were formed as a mod-ish group, the Mergers, in Te Atatū , by long-term members Kevin Borich on lead guitar and vocals, Phil Key on lead vocals and guitar and Trevor Wilson on bass guitar.
Parmo, or Teesside Parmesan, [1] is a dish originating in Middlesbrough, England, [2] and a popular item of take-away food in the Teesside area as well as Northern England.It consists of a breaded cutlet of chicken or pork topped with a white béchamel sauce and cheese, usually cheddar.