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Hemerocallis fulva, the orange day-lily, [3] tawny daylily, corn lily, tiger daylily, fulvous daylily, ditch lily or Fourth of July lily (also railroad daylily, roadside daylily, outhouse lily, track lily, and wash-house lily), [citation needed] is a species of daylily native to Asia.
Flowering plant bulbs are planted beneath the surface of the earth. The bulbs need some exposure to cold temperatures for 12 to 14 weeks in order to bloom. [1] Flower bulbs are generally planted in the fall in colder climates. The bulbs go dormant in the winter but they continue to absorb water and nutrients from the soil and they develop roots ...
The bulbs are best planted just below the surface of the soil, with the neck of the bulb level with the surface. In colder climates mulching or lifting and overwintering is required. The bulbs may be propagated from offsets. Amaryllis bulbs require little watering and are drought tolerant. [5]
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The bulbs of many species were eaten by Native Americans. [25] These bulbs were eaten raw or gathered in the fall and boiled, and the flower buds when young and fresh. [ 25 ] They were eaten by the Mormon settlers between 1853 and 1858 when famine threatened new immigrants in the Great Salt Lake Valley, due to crop failures.
Lilium canadense, commonly called the Canada lily, [3] [4] wild yellow-lily, or meadow lily, is a native of eastern North America. [5] Its native range extends from Ontario to Nova Scotia south to Georgia and Alabama. It is most common in New England, the Appalachian Mountains, and the Canadian Maritimes. [6]