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Lathyrus sativus, also known as grass pea, cicerchia, blue sweet pea, chickling pea, chickling vetch, Indian pea, [2] white pea [3] and white vetch, [4] is a legume (family Fabaceae) commonly grown for human consumption and livestock feed in Asia and East Africa. [5]
Tiny green peas pack an impressive amount of nutritional benefits to help keep you feeling full and strong. Although we tend to think of them as vegetables, peas are technically legumes ...
The sweet pea, Lathyrus odoratus, is a flowering plant in the genus Lathyrus in the family Fabaceae , native to Sicily, southern Italy and the Aegean Islands. [ 2 ] It is an annual climbing plant, growing to a height of 1–2 metres (3 ft 3 in – 6 ft 7 in), where suitable support is available.
Lathyrus latifolius, the perennial peavine, perennial pea, broad-leaved everlasting-pea, [2] or just everlasting pea, is a robust, sprawling herbaceous perennial flowering plant in the pea family Fabaceae. It is native to Europe but is present on other continents, such as North America and Australia, [3] where it is most often seen along ...
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Lathyrus / ˈ l æ θ ɪ r ə s / [3] is a genus of flowering plants in the legume family Fabaceae, and contains approximately 160 species.Commonly known as peavines or vetchlings, [1] they are native to temperate areas, with a breakdown of 52 species in Europe, 30 species in North America, 78 in Asia, 24 in tropical East Africa, and 24 in temperate South America. [4]
Cantaloupe is healthy, hydrating, and full of vitamin C. For premium support please call: 800-290-4726 more ways to reach us
Sphenostylis angustifolia, commonly known as the wild sweet-pea, is a species of plant in the family Fabaceae, which is native to grassland regions of southern Africa. [ 1 ] Description