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Picanha is a cut of beef first made popular in Brazil, and later adopted in Portugal. It consists of the final part of the biceps femoris muscle, at the bottom of the animal, and its fat cap. [ 1 ] In recent years the cut has become popular in most of the Americas and has gained a reputation as a tasty meat in the barbecue culture.
American cuts of beef (clickable) The following is a list of the American primal cuts, and cuts derived from them. Beef carcasses are split along the axis of symmetry into "halves", then across into front and back "quarters" (forequarters and hindquarters).
Full translation. Portuguese: 2007: Orlando Moreira: Full translation from an English version. 2009: José Bizerril and Álvaro Faleiros: Partial translation. Only the first song. 2013: Ana Soares & Merja de Mattos-Parreira: Full translation from Finnish; in verse; with critical introduction, and hundreds of footnotes. Meänkieli: 2007 [13 ...
Download a complete, recent copy of English Wikipedia. Display 5.2+ million articles in full HTML formatting. Show images within an article. Access 3.7+ million images using the offline image databases. Works with any Wikimedia wiki, including Wikipedia, Wiktionary, Wikisource, Wikiquote, Wikivoyage (also some non-wmf dumps)
Google Translate previously first translated the source language into English and then translated the English into the target language rather than translating directly from one language to another. [11] A July 2019 study in Annals of Internal Medicine found that "Google Translate is a viable, accurate tool for translating non–English-language ...
In addition, integration with machine translation has been disabled for all users. [1] Due to a configuration error, [2] between at least 11 December 2015 [3] and 26 July 2016, [4] this tool was using machine translation from the source language to English. The user was then expected to check and fix the translation before publication.
Fat-free picanha, has around 238 calories per 100 grams. [4] This option has a lower amount of saturated fat than regular picanha cuts with the outside fat layer. Saturated fat is a risk factor for cardiovascular disease and other chronic ailments. [5] Even without the fat, fat-free picanha is a good source of protein, iron and other important ...
Further there are and have been several indirect users of the Translate Toolkit API: Pootle - an online translation tool; open-tran - providing translation memory lookup (was shut down on January 31, 2014.) [3] Wordforge (old name Pootling) - an offline translation tool for Windows and Linux; Rosetta - free translation web service offered by ...