Search results
Results From The WOW.Com Content Network
The British then took control of Mysore's foreign policy and also exacted an annual tribute and a subsidy for maintaining a standing British army at Mysore. [ 58 ] [ 59 ] [ 60 ] As dewan, Purnaiah distinguished himself with his progressive and innovative administration until he retired from service in 1811 (and died shortly thereafter ...
First Anglo-Mysore War begins, in which Hyder Ali of Mysore defeats the armies of the British East India Company. 1770: Great Bengal famine of 1770, estimated to have caused the deaths of about 10 million people. [41] Warren Hastings's 1772 report estimated that a third of the population in the affected region starved to death. The famine is ...
The Anglo-Indian wars were the several wars fought in the Indian Subcontinent, over a period of time, between the British East India Company and different Indian states, mainly the Mughal Empire, Rohilkhand, Kingdom of Mysore, Subah of Bengal, Maratha Confederacy, Sikh Empire of Punjab, Kingdom of Sindh and others.
The Fourth Anglo-Mysore War (1798 – 1799) saw the death of Tipu Sultan and further reductions in Mysorean territory. [1] Mysore's alliance with the French was seen as a threat to the East India Company, and Mysore was attacked from all four sides. Mysore had 35,000 soldiers, whereas the British commanded 60,000 troops.
The Indian Territory (highlighted in red) in 1834 A U.S. Department of Interior map of the Indian Territory in 1879 A map of the gradual opening of the Oklahoma Territory and the Indian Territory, which were merged to form the state of Oklahoma in 1907
The regional head of the empire moved their new capital at Chandragiri. [1] During the rule of Narasaraja Wodeyar, the first gold coins were issued from Mysore. The position of Mysore improved considerably during the rule of King Chikka Devaraja Wodeyar, who increased the value of the Treasury to 90,000,000 pagoda (a unit of
The timeline of major famines in India during British rule covers major famines on the Indian subcontinent from 1765 to 1947. The famines included here occurred both in the princely states (regions administered by Indian rulers), British India (regions administered either by the British East India Company from 1765 to 1857; or by the British Crown, in the British Raj, from 1858 to 1947) and ...
It affected south and Southwestern India—the British-administered presidencies of Madras and Bombay, and the princely states of Mysore and Hyderabad—for a period of two years. In 1877, famine came to affect regions northward, including parts of the Central Provinces and the North-Western Provinces , and a small area in Punjab . [ 2 ]