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  2. Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_cuisine

    Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world.Because of the Chinese diaspora and the historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates.

  3. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    The term "stir fry" as a translation for "chao" was coined in the 1945 book How To Cook and Eat in Chinese, by Buwei Yang Chao. The book told the reader: The book told the reader: Roughly speaking, ch'ao may be defined as a big-fire-shallow-fat-continual-stirring-quick-frying of cut-up material with wet seasoning.

  4. Stephen Yan - Wikipedia

    en.wikipedia.org/wiki/Stephen_Yan

    He is not related to Chinese-American chef Martin Yan of the PBS series Yan Can Cook, though Martin Yan worked for Stephen Yan for a year and was a protege who was trained as one of Stephen Yan's 'Flying Squad' of six chefs who flew across Canada to do demonstrations in Chinese cooking for events like the Calgary Stampede, the Klondike Days in ...

  5. Behind the doors of a Chinese hacking company, a sordid ... - AOL

    www.aol.com/news/behind-doors-chinese-hacking...

    BEIJING (AP) — The hotel was spacious. It was upscale. It had a karaoke bar. The perfect venue, the CEO of the Chinese hacking company thought, to hold a Lunar New Year banquet currying favor ...

  6. Made With Lau - Wikipedia

    en.wikipedia.org/wiki/Made_With_Lau

    Chung Sun Lau (simplified Chinese: 刘松新; traditional Chinese: 劉松新 [10]), known as Daddy Lau, was born in 1945 in the Chinese city Taishan in Guangdong. [5] [6] In 1981, he immigrated to New York. [7] He is married to Jenny Lau with whom he has two children, Jennifer and Randy. [4]

  7. Gok Cooks Chinese - Wikipedia

    en.wikipedia.org/wiki/Gok_Cooks_Chinese

    Episode 1: Chinese Classics: Wan shows viewers the simple basics of Chinese cooking and demonstrates how to cook the perfect egg-fried rice in 5 minutes. Originally broadcast 21 May 2012. Episode 2: Family Favourites: Wan and his father cook dragon scallops in burning oil sauce, pork and ginger soup and a soy-glazed chicken with spicy cucumber ...

  8. Li Ziqi (vlogger) - Wikipedia

    en.wikipedia.org/wiki/Li_Ziqi_(vlogger)

    Li Ziqi ([lì tsɹ̩̀.tɕʰí]; Chinese: 李子柒; pinyin: Lǐ Zǐqī; born 6 July 1990), is a Chinese video blogger, entrepreneur, and Internet celebrity. [3] She is known for creating food and handicraft preparation videos in her hometown of rural Pingwu County, Mianyang, north-central Sichuan province, southwest China, often from basic ingredients and tools using traditional Chinese ...

  9. Cook, Serve, Delicious! - Wikipedia

    en.wikipedia.org/wiki/Cook,_Serve,_Delicious!

    A remastered version of Cook, Serve, Delicious!, titled Cook, Serve, Delicious: Re-Mustard!, was announced by Vertigo Games in July 2023 to celebrate the 10th anniversary of the original game. Re-Mustard!, besides featuring improved graphics, will include additional story elements to better tie in with the stories of the sequels in the series ...