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A deep fryer for restaurant use A domestic deep fryer. A deep fryer (or deep fat fryer) is a kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of 175 to 190 °C (350 to 375 °F). [1]
Special blankets known as baby blankets are used to protect infants from the cold. Small children (and some adults) may also use a blanket as a comfort object. [12] Blankets may be spread on the ground for a picnic or where people want to sit in a grassy or muddy area without soiling their clothing. Temporary blankets have been designed for ...
The project diverts and delivers an average of 52,000 acre⋅ft (64,000,000 m 3) of water a year.However, the water right on the Fry-Ark allows for a diversion of 2,352,800 acre⋅ft (2.9021 × 10 9 m 3) over the course of 34 consecutive years, but not to exceed a diversion of 120,000 acre⋅ft (150,000,000 m 3) in any one single year.
Pigs in blankets, kilted sausages or kilted soldiers is a dish served in the United Kingdom and Ireland consisting of small sausages (usually chipolatas) wrapped in bacon. They are a popular and traditional accompaniment to roast turkey in a Christmas dinner and are served as a side dish .