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  2. Beer in China - Wikipedia

    en.wikipedia.org/wiki/Beer_in_China

    Chinese beers often contain rice, sorghum and sometimes rye in addition to barley. Some beer is produced that uses bitter melon instead of hops as the bittering agent. Chinese media reported in 2001 that as many as 95% of all Chinese beers contained formaldehyde, to prevent sedimentation in bottles and cans while in storage. [9]

  3. Category:Chinese beer brands - Wikipedia

    en.wikipedia.org/wiki/Category:Chinese_beer_brands

    Pages in category "Chinese beer brands" The following 11 pages are in this category, out of 11 total. This list may not reflect recent changes. B. Beijing Yanjing ...

  4. Category:Beer in China - Wikipedia

    en.wikipedia.org/wiki/Category:Beer_in_China

    Chinese beer brands (11 P) Breweries in China (11 P) F. Beer festivals in China (1 P) Pages in category "Beer in China" The following 12 pages are in this category ...

  5. List of beer and breweries by region - Wikipedia

    en.wikipedia.org/wiki/List_of_beer_and_breweries...

    Beer has been brewed by Armenians since ancient times. One of the first confirmed written evidences of ancient beer production is Xenophon's reference to "wine made from barley" in one of the ancient Armenia villages, as described in his 5th century B.C. work Anabasis: "There were stores within of wheat and barley and vegetables, and wine made from barley in great big bowls; the grains of ...

  6. Alcoholic drinks in China - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_drinks_in_China

    This European influence is particularly marked in the case of beer, whose modern Chinese name pijiu is a Qing-era transcription of the English beer and German Bier. Two of the principal brewers in modern China, Tsingtao and Harbin , are named for the sites of the former major German and Russian breweries.

  7. Beer in Hong Kong - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Hong_Kong

    The history of beer in Hong Kong dates back to the mid-19th century. Currently the best selling beer is San Miguel, brewed by San Miguel Brewery Hong Kong. San Miguel had been brewed in Sham Tseng since 1948 and later moved to Yuen Long until 2007. The brewery was reopened in 2009. Carlsberg was also brewed in Tai Po since the 1980s until ...

  8. Archaeologists discover 10,000-year-old rice beer recipe in China

    www.aol.com/archaeologists-discover-10-000-old...

    Archaeologists have uncovered evidence of rice beer dating back about 10,000 years at a site in Eastern China, providing further insights into the origins of alcoholic beverages in Asia.

  9. Tsingtao Brewery - Wikipedia

    en.wikipedia.org/wiki/Tsingtao_Brewery

    In 2016, Tsingtao beer was the second most consumed beer globally and had reached 2.8% share of the global beer market, after its share of the world's beer market had been steadily growing by at least 0.1 percentage points every year since 2009. [5] Tsingtao is currently the sixth largest brewery in the world.