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The Larsen family founded the chain under the name "Sub Shop" in 1972 in Sparks, Nevada. John Larsen purchased the company in 1975 [1] and renamed it Port of Subs after holding a community-wide contest for its new name. Between 1975 and 1985, ten more shops were established before Port of Subs became a regional franchise. [2]
[19] [20] The holding company derives its name from DeLuca's goal to earn enough from the business to pay tuition for medical school, as well as Buck's having a doctorate in physics. [21] In 1968, the sandwich shop was renamed Subway. [19] In 1976, a franchise operation began with a restaurant in Wallingford, Connecticut. [10]
Potbelly Corporation, more commonly known as Potbelly Sandwich Shop or Potbelly Sandwich Works, is a publicly traded American fast-casual restaurant chain that focuses on submarine sandwiches and milkshakes. Potbelly was founded in 1977 in Chicago, [3] and its name refers to the potbelly stove.
Firehouse Restaurant Group, Inc., doing business as Firehouse Subs, is an American fast casual restaurant chain based in Jacksonville, Florida that specializes in submarine sandwiches. It was founded in 1994 by former firefighter brothers Chris and Robin Sorensen.
The business was founded by Jimmy John Liautaud in 1983. [4] After Liautaud graduated from high school, his father gave him a choice to either join the military or start a business. Liautaud decided to start a hot dog business, which changed to sandwiches due to costs. The Jimmy John's chain has over 2,700 locations, with 98% of them being ...
In 1971, Don and Dolores Dissman founded the company in a "small, hole-in-the-wall shop" in Austin, Texas, on South Congress. [3] The initial menu consisted of one sandwich, called "The Original," consisting of mixed meats, cheeses and black olives on a freshly made, toasted bun." [4] It was based on the muffuletta sandwich. [3]
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