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  2. Peel (fruit) - Wikipedia

    en.wikipedia.org/wiki/Peel_(fruit)

    Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp , but the term exocarp also includes the hard cases of nuts , which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness.

  3. Psidium guajava - Wikipedia

    en.wikipedia.org/wiki/Psidium_guajava

    Psidium guajava, the common guava, [2] yellow guava, [2] lemon guava, [2] or apple guava is an evergreen shrub or small tree native to the Caribbean, Central America and South America. [2] It is easily pollinated by insects; when cultivated, it is pollinated mainly by the common honey bee, Apis mellifera .

  4. Guava - Wikipedia

    en.wikipedia.org/wiki/Guava

    Guava (/ ˈ ɡ w ɑː v ə / GWAH-və) [1] is a common tropical fruit cultivated in many tropical and subtropical regions. [2] The common guava Psidium guajava (lemon guava, apple guava) is a small tree in the myrtle family , native to Mexico, Central America, the Caribbean and northern South America. [2]

  5. How to Eat Fava Beans, Including How to Peel and Cook Them - AOL

    www.aol.com/lifestyle/eat-fava-beans-including...

    In the world of legumes, fava beans stand out. They are the oldest variety; there's evidence of fava bean cultivation as long as 10,000 years ago in the Fertile Crescent. They stand out visually ...

  6. Guavas have surprising benefits that make them healthier than ...

    www.aol.com/news/guavas-surprising-benefits-them...

    Guavas have a unique taste and color as well as many nutritional benefits. With vitamin C, fiber and potassium, they support immunity, heart and gut health.

  7. How to Peel a Head of Garlic in Less Than 10 Seconds - AOL

    www.aol.com/food/how-peel-head-garlic-less-10...

    Peeling the skin off garlic to get to its rich goodness can be a tedious task when prepping a meal. Separating the cloves with a knife. Skip to main content. Sign in. Mail. 24/7 Help. For premium ...

  8. Eugenia stipitata - Wikipedia

    en.wikipedia.org/wiki/Eugenia_stipitata

    For arazá fruit, the harvesting criteria are the same as for guava: size, color and to a lesser extent, texture. If arazá fruits are allowed to mature on the tree, the subsequent post-harvest shelf life is around 72 hours, as a result of anthracnose and other causes of decay. [ 12 ]

  9. Eupomatia laurina - Wikipedia

    en.wikipedia.org/wiki/Eupomatia_laurina

    Eupomatia laurina, commonly named bolwarra, native guava or copper laurel, is a species of plant in the primitive flowering-plant family Eupomatiaceae endemic to Australia and New Guinea. Description [ edit ]