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  2. 9 Things a Professional Organizer Says You Should Never Store ...

    www.aol.com/9-things-professional-organizer-says...

    Safely store cleaning supplies, pesticides, paint cans, and other household chemicals in ventilated areas and chemical-resistant plastic bins, like those made of Polypropylene (PP) or High-Density ...

  3. FDA says PFAS chemicals are no longer sold for food packaging

    www.aol.com/fda-says-pfas-chemicals-no-030925924...

    The chemicals are applied to paper or paperboard packaging for waterproofing and to prevent leaks of oils and greases. They were commonly found in fast-food wrapping, microwave popcorn bags ...

  4. List of S-phrases - Wikipedia

    en.wikipedia.org/wiki/List_of_S-phrases

    Keep container tightly closed. S8 Keep container dry. S9 Keep container in a well-ventilated place. S10 Keep contents wet. (No longer used, removed from regulations) S11 Avoid contact with air. (No longer used, removed from regulations) S12 Do not keep the container sealed S13 Keep away from food, drink and animal feedingstuffs. S14 Keep away ...

  5. Should you throw out your black plastic cooking utensils? - AOL

    www.aol.com/lifestyle/black-plastic-spatulas...

    The study, which was published in the journal Chemosphere, detailed how high levels of these flame retardants were found in kitchen utensils, food containers, trays used to hold meat and even toys ...

  6. Chemical waste - Wikipedia

    en.wikipedia.org/wiki/Chemical_waste

    The U.S. Environmental Protection Agency (EPA) prohibits disposing of certain materials down drains. [4] Therefore, when hazardous chemical waste is generated in a laboratory setting, it is usually stored on-site in appropriate waste containers, such as triple-rinsed chemical storage containers [5] or carboys, where it is later collected and disposed of in order to meet safety, health, and ...

  7. GHS precautionary statements - Wikipedia

    en.wikipedia.org/wiki/GHS_precautionary_statements

    Precautionary statements form part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). [1] They are intended to form a set of standardized phrases giving advice about the correct handling of chemical substances and mixtures, which can be translated into different languages.

  8. Safe handling of carcinogens - Wikipedia

    en.wikipedia.org/wiki/Safe_handling_of_carcinogens

    The correct storage of carcinogens is important in reducing exposure. Limit access to carcinogens, keep containers and amounts used as small as possible, double containers and chemical resistant trays. Store in a designated area with the appropriate hazard signs and ventilation if required.

  9. Breast cancer-linked chemicals found in food packaging ... - AOL

    www.aol.com/lifestyle/breast-cancer-linked...

    As a new study identifies nearly 200 chemicals in food packaging that may increase the likelihood of breast cancer, experts share tips on what people can do to reduce their exposure.