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A commissary is a store for provisions which can include prepared foods for eating either on-premises or off-premises. It is usually run within an organization such as a mining operation, a steel mill, a corporate center, or a government or military unit, and is usually primarily for the use of employees.
Food service ratings in the U.S. Navy were historically divided into two broad groupings until the merger of Commissaryman (CS) and Steward (SD) ratings to Mess Management Specialist (MS) on January 1, 1975. [3] Before 1975, stewards prepared and served meals to the officers, maintained their quarters and took care of their uniforms. [4]
The stores provided food beyond what was supplied in the official rations, and the savings they provided supplemented military pay. The modern concept of commissary sales stores, which were established to benefit military personnel of all ranks by providing healthful foods at cost, reached its 150th anniversary on July 1, 2017. [2]
The Federal Bureau of Prisons website features a comprehensive menu of all food items served in the commissary and their accompanying costs. Foods, condiments and meals range from a Velveeta ...
Slated to open in January, NC Food Commissary will offer private kitchen space, food storage, oil recycling, trash service, restaurant supplies and a retail front where customers can pick up ...
The total catering expenditure by the HM Prison Service in 2004–2005 was £94 million, £43 million of which was spent on food, and £32 million was spent on catering staff. Some prisoners work in the kitchens, supervised by catering staff, and this is a popular prison job as it involves working at weekends and therefore attracts higher pay ...
In 2021 she set up shop at The Commissary, a food business incubator run by The Rochester Downtown Development Corporation (RDDC). Housed in Sibley Square, it offers low-cost shared commercial ...
In many countries, commissary is a police rank. In those countries, a commissariat is a police station commanded by a commissary. In some armies, commissaries are logistic officers. In those countries, a commissariat is a department charged with the provision of supplies, both food and forage, for the troops.