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Tijuana Flats Tex-Mex is a privately-held American restaurant chain serving Tex-Mex cuisine. It has over 91 locations (65 company owned and 26 franchised) throughout Florida, Alabama, Tennessee and North Carolina. [1] Tijuana Flats restaurants are fast-casual hybrids with fresh food, hot sauce bars, art murals and off-beat culture.
The term "Tex-Mex" also saw increasing usage in the Los Angeles Times from the 1970s onward while the Tex-Mex label became a part of U.S. vernacular during the late 1960s, '70s, and '80s. [21] Adán Medrano, a chef who grew up in San Antonio, prefers to call the food "Texas Mexican," which he says was the indigenous cooking of South Texas long ...
Cheap Restaurants in Every State. ... Florida: Barracuda Deli Cafe. ... Torchy's Tacos has mastered the Tex-Mex taco. With locations scattered around Texas, including the original store in Austin ...
Tampa, Florida: 895 580 (Checkers) 315 (Rally's) Nationwide Checkers in the Southeast and Northeast, Rally's in the Midwest and California Cheeburger Cheeburger: Sanibel, Florida: 1986 Fort Myers, Florida: 3 East Cook Out: Greensboro, North Carolina: 1989 Thomasville, North Carolina: 319+ Southeast Culver's: Sauk City, Wisconsin: 1984 Prairie ...
Since it began franchising in 2017, the concept has grown its footprint to 30 restaurants, primarily concentrated in Georgia and Florida. Surcheros has longer-term plans to open 100 restaurants in ...
The fast-casual Tex-Mex chain Surcheros currently operates more than 30 locations across Florida and Georgia. But in just a few years, the brand wants to more than triple its store count.
Chuy's Holdings, Inc. is an American Tex-Mex restaurant chain founded in 1982 in Austin, Texas, by Mike Young and John Zapp. [3] As of July 2024, Chuy's had 101 restaurants across 15 states in Arkansas, Louisiana, Colorado, Texas, Virginia, Florida, Ohio, Indiana, Tennessee, Georgia, Alabama, Kentucky, Oklahoma, North Carolina, and South Carolina.
The fast casual restaurant offers burritos, bowls, taquitos and other Tex-Mex favorites along with breakfast and a full bar. Get your burrito smothered in pork green chile, a Colorado specialty ...