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  2. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

    www.aol.com/16-rich-creamy-party-dips-130000425.html

    Dill Pickle Dip. Calling all pickle lovers! This tangy dip is made with both dill pickle chips and pickle juice. Plus, there's plenty of fresh dill for even more flavor. Get Ree's Dill Pickle Dip ...

  3. We've Got The Scoop On ALL The Best Party Dips - AOL

    www.aol.com/weve-got-scoop-86-party-211500390.html

    This easy dill dip comes together in mere minutes and is bright and fresh and makes every veggie sing. Serve it alongside this ultimate chips and dip platter for the best party spread ever. Get ...

  4. Creamy, Crunchy Dill Pickle Dip Is An Easy Appetizer - AOL

    www.aol.com/creamy-crunchy-dill-pickle-dip...

    Combine the sour cream, cream cheese, pickle juice, and fresh dill in the bowl of a food processor and pulse until combined. Add the dill pickle chips and pulse until chunky. Serve with potato ...

  5. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    This easy dill dip comes together in mere minutes and is bright and fresh and makes every veggie sing. Serve it alongside this ultimate chips and dip platter for the best party spread ever. Get ...

  6. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Biber salçası ("pepper paste") is a part of cuisines of Anatolia Chutneys Vegetables served with a green goddess dressing dip Guacamole is an avocado-based dip that originated with the Aztecs in Mexico. [3] Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices.

  7. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .

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