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  2. Outdoor wood-fired boiler - Wikipedia

    en.wikipedia.org/wiki/Outdoor_wood-fired_boiler

    The outdoor wood boiler is a variant on the indoor wood, oil or gas boiler. An outdoor wood boiler or outdoor wood stove is a unit about 4-6 feet wide and around 10 feet long. It is made up of four main parts- the firebox, which can be either round or square, the water jacket, the heat exchanger, and the weather proof housing.

  3. Hot water reset - Wikipedia

    en.wikipedia.org/wiki/Hot_water_reset

    A hot water reset control loop measures the outside air temperature; this information is used to estimate demand or heating load as the outdoor temperature varies. The supply hot water temperature is modulated up and down range in an inverse linear ratio to outside air temperature. The typical range for conventional boilers is to vary the ...

  4. Boiler - Wikipedia

    en.wikipedia.org/wiki/Boiler

    A fuel-heated boiler must provide air to oxidize its fuel. Early boilers provided this stream of air, or draught, through the natural action of convection in a chimney connected to the exhaust of the combustion chamber. Since the heated flue gas is less dense than the ambient air surrounding the boiler, the flue gas rises in the chimney ...

  5. Wood-burning stove - Wikipedia

    en.wikipedia.org/wiki/Wood-burning_stove

    Moisture content can be reduced by outdoor air-drying ("seasoning"), for a period of several months in summer weather. Solar-powered or fuel-fired kilns can accelerate the drying process. [5] The most common process of removing the excess moisture is called seasoning. Seasoning by air-drying the wood can take three years or more.

  6. Heating, ventilation, and air conditioning - Wikipedia

    en.wikipedia.org/wiki/Heating,_ventilation,_and...

    Air-side economizers also use outside air to condition spaces, but do so using fans, ducts, dampers, and control systems to introduce and distribute cool outdoor air when appropriate. An important component of natural ventilation is air change rate or air changes per hour : the hourly rate of ventilation divided by the volume of the space.

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