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To make the glaze, put the chocolate chips and coffee into a microwave-safe vessel and warm in 15-second intervals, stirring in between until the glaze is melted. Transfer to a zip-top bag and then cut the tiniest hole you can in the corner to pipe the glaze onto the scones. It will harden in just a few minutes and you are ready to serve.
You can use frozen blueberries, raisins, or chocolate chips -- "It's kind of whatever you want," Buddy says. Mix the dough together, cut it up like a pie, brush the pieces with egg wash and then ...
Chocolate Chip Muffins. ... It takes classic scones and tops them with a thick layer of maple glaze and crispy bacon for the ultimate play on sweet and salty. Get Ree's Maple Bacon Scones recipe.
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Chocolate chip cookie: United States (Whitman, Massachusetts) A drop cookie which features chocolate chips as its distinguishing ingredient, also containing flour, shortening, eggs, and sugar. Variations include recipes with other types of chocolate or additional ingredients, such as nuts or oatmeal. Chocolate-coated marshmallow treats ...
The chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips as its distinguishing ingredient. A portion of berry cobbler. Candy; Caramel; Checkerboard cake; Cheesecake; Cherry pie; Chess pie; Chiffon pie; Chips Ahoy! Chocodile Twinkie; Chocolate brownie; Chocolate chip cookie; Chocolate pudding ...
The bakery Bakeshop operates on Sandy Boulevard in northeast Portland's Rose City Park neighborhood. [2] The menu includes Burnt Basque Cheesecake, [3] cookies, pies, [4] and pastries such as Figgy Scones, Strawberry Scones, and Whole Wheat Chocolate Chip Cookies.
Get the Chocolate Chip Banana Oatmeal Bars recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: LENA ABRAHAM ... These are a cheesy and herb-studded muffin that is more like a savory scone or biscuit in texture.