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  2. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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    Get the recipe: Crock Pot Creamy Ham and Potato Soup. Related: 100+ Best Soup Recipes: Easy, Simple Ideas. ... Get the recipe: Crock Pot Scalloped Potatoes and Ham. Julie's Eats and Treats.

  3. Do Not Break The 4 Golden Rules Of Making Scalloped Potatoes

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    Here’s how to make sure your holiday scalloped potatoes outshine the ham: 1: Choose The Right Spud. ... Search Recipes. Tasty 2-Step Pork Chops. Sweet & Tangy Grilled Chicken Salad.

  4. 25 Old-Fashioned Holiday Recipes That Boomers Absolutely Love

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    One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen in 1955. Whether you love ...

  5. Green bean casserole - Wikipedia

    en.wikipedia.org/wiki/Green_bean_casserole

    Campbell's cream of mushroom soup was created in 1955 and was the first of the company's soups to be marketed as a sauce as well as a soup. [2] [3] It became so widely used as casserole filler in the hotdish recipes popular in Minnesota, where Lutheranism is a popular religion, that it was sometimes referred to as "Lutheran binder". [4]

  6. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Just stir together stuffing mix, ham, asparagus, and cheese in a 9x13 pan before pouring over a savory custard made with cream of asparagus or mushroom soup. Dijon mustard gives it a little tang ...

  7. Potato cake - Wikipedia

    en.wikipedia.org/wiki/Potato_cake

    Potato cake is a name given to various shaped potato dishes around the world, including a patty of hashed potatoes, a fried patty of mashed potato, a fried and battered slice of potato, or a flatbread made with mashed potato and flour.

  8. 20 Christmas Casseroles Just Like Grandma Used to Make

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    Classic scalloped potatoes get a burst of color, heartier texture and a healthy update with the addition of chopped spinach. The greens in this side dish also create a nice contrast to the creamy ...

  9. Gratin dauphinois - Wikipedia

    en.wikipedia.org/wiki/Gratin_dauphinois

    Gratin dauphinois is made with thinly sliced raw potatoes and cream, cooked in a buttered dish rubbed with garlic; cheese is sometimes added. The potatoes are peeled and sliced to the thickness of a coin, usually with a mandoline; they are layered in a shallow earthenware or glass baking dish and cooked in a slow oven; the heat is raised for the last 10 minutes of the cooking time.