Search results
Results From The WOW.Com Content Network
The quart (symbol: qt) [1] is a unit of volume equal to a quarter of a gallon. Three kinds of quarts are currently used: the liquid quart and dry quart of the US customary system and the imperial quart of the British imperial system. All are roughly equal to one liter. It is divided into two pints or (in the US) four cups. Historically, the ...
1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 2 pints = 1 quart quart: qt. 1 ⁄ 4 gal 32 946.353 2 quarts = 1 pottle‡ gallon: gal ...
In the United States, two kinds of pint are used: a liquid pint (≈ 473 mL) and a less common dry pint (≈ 551 mL). Other former British colonies , such as Australia, South Africa and New Zealand, converted to the metric system in the 1960s and 1970s; so while the term pint may still be in common use in these countries, it may no longer refer ...
≡ 1 US dry qt ≡ 2 US dry pt ≡ 0.25 US dry gal ≡ 1 101.220 942 715 mL ≡ 1.101 220 942 715 L. gallons Imperial gallon (gal) ≡ 160 imp fl oz ≡ 4 imp qt ≡ 1 imp gal. ≈ 153.721 590 465 US fl oz ≈ 151.536 333 333 US fl oz (food) ≈ 1.200 949 925 50 US gal. ≈ 4.128 226 973 95 US dry qt ≈ 1.032 056 743 49 US dry gal. ≡ 4 546. ...
In US customary units, most units of volume exist both in a dry and a liquid version, with the same name, but different values: the dry hogshead, dry barrel, dry gallon, dry quart, dry pint, etc. The bushel and the peck are only used for dry goods. Imperial units of volume are the same for both dry and liquid goods. They have a different value ...
A mug that has markings up to 350 ml. Measuring cups usually have capacities from 250 mL (1 metric cup) to 1,000 mL (4 metric cups; about 2·11 US customary pints (1·06 US customary quarts) or 1·76 British imperial pints (0·88 British imperial quart)), though larger sizes are also available for commercial use.
The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...
3 ⁄ 4 of an Imperial pint; a schooner is an imperial half pint [285 mL] in South Australia. pint (US) / large glass (US) 473.18 mL: 1 US pt = 16 US fl oz: 16.65 imp oz: 1 US pint. pint (imp.) 568.26 mL: 19.2 US fl oz: 1 imp. pt = 20 imp oz: Beer sales in Britain and the Commonwealth are based on multiples of 1 ⁄ 3, 1 ⁄ 2, and full ...