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Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
This creamy cabbage with sun-dried tomatoes is pure comfort in a casserole dish. Tender sautéed cabbage melds beautifully with the rich, cheesy sauce, and sun-dried tomatoes add a touch of tangy ...
This simple baked feta casserole recipe turns cherry tomatoes, feta cheese and chickpeas into a hearty, protein-rich vegetarian meal. After baking, it creates a savory-sweet tomato–olive oil ...
In a medium size bowl, beat eggs, add a pinch of salt and spinach and mix until well combined. Evenly spoon spinach in each potato nest. Bake for 10 minutes or until egg is cooked. Remove from the oven and let them cool slightly. Carefully unmold each potato nest using a butter knife around the edges of the nest. Makes 12 potato nests; ENJOY!!
Cut the tops off of each tomato and hollow out the inside using a small, sharp knife. Cut each mozzarella cheese ball in half and place a half inside each tomato. Chop the fresh basil and add a little to each tomato and place on a serving dish. When ready to serve, sprinkle the top with salt and pepper, then drizzle on the vinegar and olive oil.
View Recipe. This roasted lemon salmon is a bright and easy dinner with plenty of fresh flavors. The star of the dish is the vibrant green herb sauce, made with fresh parsley and dill; it adds a ...