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As a seasoned baker, I've heard of Coca-Cola cakes and 7-Up cakes, so it made so much sense to add soda into boxed cake mix. Soda contains carbon dioxide bubbles, so it acts as a leavening agent ...
Crab cake served on a bun, from a tavern in Maryland. A crab cake is a variety of fishcake popular in the United States. It is composed of crab meat and various other ingredients, such as bread crumbs, mayonnaise, mustard (typically prepared mustard, but sometimes mustard powder), eggs, and seasonings. It is then sautéed, baked, grilled, deep ...
Zebrowski noted that eggs usually help leaven cakes and give them structure but they can easily be replaced, too. "Here, the eggs are replaced with a combination of vinegar and baking soda, which ...
Combine the egg, parsley, Old Bay, mustard, garlic salt, ½ cup mayonnaise and ¼ teaspoon each salt and pepper in a large bowl. Grate in the zest of the lemons (reserve the lemons).
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Add the eggs to the bowl and beat well. Halve, seed, and finely chop the jalapeño. Thinly slice the white and light green parts of the green/spring onions. Add the onions, jalapeño, crab meat, corn, bread crumbs, and lime juice to the bowl and season with salt and pepper. Stir until combined.