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Going out for a steak has been a pivotal part of American culture for more than a century, but it wasn’t always considered a high-class, expensive meal. In New York City in the 1800s, working ...
Columbus gets a new steakhouse this weekend, while a former steakhouse space has been given new life. The Capital Grille steakhouse chain opens a location at 1827 Olentangy River Road Sunday.
Two Outback Steakhouse locations in Ohio are among 41 across the country that Bloomin' Brands, the restaurant's corporate parent, is closing. ... Polaris: 2020 Polaris Parkway, Columbus. Bethel ...
The first Smith and Wollensky steakhouse was founded in 1977 by Alan Stillman, best known for creating T.G.I. Friday's, and Ben Benson, in a distinctive building on 49th Street and 3rd Avenue in New York, once occupied by Manny Wolf's Steakhouse. [2]
In the late 1970s and early 1980s, Sizzler promoted steak and combination steak dinners with an optional salad bar. The restaurant wanted to give customers the feel of a full-service restaurant at a price slightly more than a fast food chain. To control costs, many restaurants had in-house meat cutters that would cut steaks and grind beef.
Charleys Cheesesteaks, officially Charleys Philly Steaks, is an American restaurant chain specializing in Philly cheesesteak headquartered in Columbus, Ohio. [2] Formerly known as Charley's Steakery and Charley's Grilled Subs, the franchise was established in 1986 on the campus of Ohio State University. By 2017 there were 600 locations in 45 ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
Steakhouse news, Guy Fieri-approved mofongo and final days of dining deals are featured in this week's food column by Liz Balmaseda. Best restaurants: Steakhouse scene expands. Mofongo magic.