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  2. Miranda Camera Company - Wikipedia

    en.wikipedia.org/wiki/Miranda_Camera_Company

    Unlike many Japanese made cameras, Miranda did not make their own lenses and had to rely on other manufacturers to supply them. Miranda produced a line of quality 35mm still cameras; a range of over 30 models between first prototypes in 1953 through to the last production model in 1976. [2] Many had advanced or sophisticated features for their day.

  3. How to Make Cabbage 10x Better - AOL

    www.aol.com/cabbage-10x-better-223000747.html

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  4. Binoculars - Wikipedia

    en.wikipedia.org/wiki/Binoculars

    A pair of binoculars with good optical coatings may yield a brighter image than uncoated binoculars with a larger objective lens, on account of superior light transmission through the assembly. The first transparent interference-based coating Transparentbelag (T) used by Zeiss was invented in 1935 by Olexander Smakula. [55]

  5. Porro prism - Wikipedia

    en.wikipedia.org/wiki/Porro_prism

    Double Porro prism systems are used in small optical telescopes to re-orient an inverted image (an arrangement is known as an image erection system), and especially in many binoculars where they both erect the image and provide a longer, folded distance between the objective lenses and the eyepieces. When there is an air gap between the two ...

  6. Cabbage is making a comeback. Here's the best way to eat it - AOL

    www.aol.com/news/cabbage-making-comeback-heres...

    Fermented cabbage is good for the gut. Cabbage’s crispy texture makes it perfect for fermenting in a brine. Soaking cabbage in a salt brine encourages the growth of good bacteria, otherwise ...

  7. Opera glasses - Wikipedia

    en.wikipedia.org/wiki/Opera_glasses

    Often, modern theatre binoculars are equipped with an LED flashlight, which makes it easier to find a place in the dark. In addition to the more stereotypical binocular type, folding opera glasses were another common design. They were made mostly of metal and glass, with a leatherette cover for grip and color.

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  9. Cabbage - Wikipedia

    en.wikipedia.org/wiki/Cabbage

    Cabbage is prepared and consumed in many ways. The simplest options include eating the vegetable raw or steaming it, though many cuisines pickle, stew, sautée or braise cabbage. [27] Pickling is a common way of preserving cabbage, creating dishes such as sauerkraut and kimchi, [7] although kimchi is more often made from Napa cabbage. [27]