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The new food hall in Red Lion is luxurious yet laid back, complete with 9 restaurants, a bar, adult slide, a two-story kids' play space and more. Long-awaited Franklin Street Social food hall to ...
Richardson's Tavern is a historic Erie Canal inn and tavern located in the hamlet of Bushnell's Basin in Perinton, Monroe County, New York.Believed to be the only remaining establishment from the canal's earliest years, [2] it dates to about 1818 when it was a stop on the stage coach route along the Irondequoit Valley and Irondequoit Creek, between Rochester and Canandaigua. [3]
One of the churches is a board and batten structure reportedly designed by Richard Upjohn and his son Richard M. Upjohn in 1865. Located within the district is the separately listed New Stone Hall. [2] It was listed on the National Register of Historic Places in 1984. [1] House on Main Street in historic Franklin, NY
In 1985, at age 27, Meyer opened his first restaurant, Union Square Cafe. [5] Meyer's other restaurants and businesses include Gramercy Tavern, Blue Smoke and Jazz Standard, Shake Shack, Daily Provisions, Ci Siamo, The Modern, Cafe 2 and Terrace 5 at MoMA, Maialino (formerly at the Gramercy Park Hotel), Untitled at the North End Grill, Marta, Porchlight, GreenRiver, Union Square Events, and ...
Denny's. You can expect the trusty 24/7 diner to be open on both the last day of 2024 and the first day of 2025. Find a Denny's near you.
P. J. Clarke's is a saloon and gastropub, established in 1884 and is one of the oldest continuously operating restaurants in NYC. It occupies a building located at 915 Third Avenue on the northeast corner of East 55th Street in Manhattan. It has a second location at 44 West 63rd Street on the southeast corner of Columbus Avenue.
41 Cortlandt Street, New York, NY (first location) 42 East 14th Street, New York, NY (longtime corporate headquarters, also housed a restaurant) [88] 200 Fifth Avenue, New York, NY (corporate headquarters in later years) [63] 3 Beaver Street, New York, NY (Demolished in 1928 to build part of 26 Broadway, also known as the Standard Oil Building ...
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]