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This template should not be placed as the only external link in the ==External links== section. Rather than creating an otherwise-empty External links section for this template, this template may be placed at the top of the last section on the page. Another alternative is to make use of {{Cookbook-inline}}, the
The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901.The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.
A cookbook or cookery book [1] ... the first print edition is from 1483. It records a mix of ancient Greek and Roman cuisine, but with few details on preparation and ...
Sandra Lee Christiansen (née Waldroop; born July 3, 1966), [1] [2] known professionally as Sandra Lee, is an American television chef and author.She is known for her "Semi-Homemade" cooking concept, which Lee describes as using 70 percent packaged and 30 percent fresh products.
In a critical letter, Mrs. Beeton's acquaintance Mrs. Henrietta Mary Pourtois English advised her that "Cookery is a Science that is only learnt by Long Experience [b] and years of study which of course you have not had. Therefore my advice would be to compile a book from recipes from a Variety of the Best Books published on Cookery and Heaven ...
In 1977, Ten Speed Press in California published a revised version of the 1974 self-published original, with "The Moosewood Cookbook Recipes from Moosewood Restaurant Ithaca, New York Compiled, Edited, Illustrated and Hand-Lettered by Mollie Katzen" on the title page. [2]
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