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  2. List of culinary knife cuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_knife_cuts

    Kakugiri; cut into cubes. Sainome-kiri; cut into small cubes. Arare-kiri; cut into small cubes of 5 millimeters in size. Butsugiri; chunk cut, cut into chunks of 3-4 centimeters in size. Usugiri; cut into thin slices. Ran-giri; diagonal cut into pieces of 1/2 inch in size. Hitokuchi-dai-ni-kiri; cut into bite-size pieces.

  3. Mincing - Wikipedia

    en.wikipedia.org/wiki/Mincing

    Minced carrots Minced lamb. Mincing is a food preparation technique in which food ingredients are finely divided into uniform pieces. [1] Minced food is in smaller pieces than diced or chopped foods, and is often prepared with a chef's knife or food processor, [2] [3] or in the case of meat by a specialised meat grinder.

  4. Ground meat - Wikipedia

    en.wikipedia.org/wiki/Ground_meat

    Ground meat, called mince or minced meat outside North America, is meat finely chopped by a meat grinder or a chopping knife. A common type of ground meat is ground beef , but many other types of meats are prepared in a similar fashion, including pork , veal , lamb , goat meat , and poultry .

  5. Ina Garten's Ultimate Beef Stew is Everything I Want to Eat ...

    www.aol.com/lifestyle/ina-gartens-ultimate-beef...

    You’ll also need Kosher salt and freshly ground black pepper, cognac or brandy, hearty red wine (Cotes du Rhone or Chianti), chopped yellow onions, chopped fennel, minced garlic, canned diced ...

  6. Chopped vs. Diced: What’s the Difference Between These ...

    www.aol.com/lifestyle/chopped-vs-diced...

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  7. Ground beef - Wikipedia

    en.wikipedia.org/wiki/Ground_beef

    The Scottish dish 'mince and tatties" uses it with mashed or boiled potatoes. In Lancashire, particularly Oldham, minced meat is a common filling for rag pudding. The Dutch slavink consists of ground meat (half beef, half pork) rolled in bacon. Raw, lean, ground beef is used to make steak tartare, a French dish.

  8. Pear and Sausage Stuffing recipe good enough to turn into a ...

    www.aol.com/pear-sausage-stuffing-recipe-good...

    5 celery ribs, chopped. 10 to 12 cups dried bread cubes, see note. 1 teaspoon rubbed sage. ... 1/2 teaspoon salt. 1/4 teaspoon freshly ground black pepper. 5 pears, cored and diced. 1 cup dried ...

  9. Hash browns - Wikipedia

    en.wikipedia.org/wiki/Hash_browns

    In the United States, hash browns may refer to shredded, pan-fried potatoes or diced/cubed potatoes, the latter also being known as country fried potatoes or home fries. [7] Some recipes add diced or chopped onions, and when bell peppers are added to cubed home fries the dish is known as Potatoes O'Brien. [12] [13]