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Pages in category "Food and drink companies based in San Antonio" The following 2 pages are in this category, out of 2 total. This list may not reflect recent changes .
Soul food-refers to the cuisines of enslaved Africans trafficked to the North American colonies through the Atlantic slave trade during the Antebellum period. The expression "soul food" originated in the mid-1960s, when "soul" was a common word used to describe African-American culture.
Example of a fusion dish: combination of smoked salmon wrapped in rice paper, with avocado, cucumber and crab sticks. Fusion cuisine is a cuisine that combines elements of different culinary traditions that originate from different countries, regions, or cultures. Cuisines of this type are not categorized according to any one particular cuisine ...
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San Antonio, Texas 534 5 Phoenix Food Fans: Tim Finnegan's Irish Restaurant And Pub Glendale, Arizona: April 5, 2024 Bonfire Craft Kitchen & Tap House Tempe, Arizona: CRUjiente Tacos Phoenix, Arizona 535 6 Tortas, Tomatoes and Tequila: Ro-Ho Pork & Bread: Tortas Ahogadas San Antonio, Texas December 6, 2024 Reid's Apothecary Brunswick, Georgia 536 7
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Food critics Jane and Michael Stern state that Korean–Mexican fusion is a growing food trend that has steadily gained in popularity since 2009. [ 2 ] Restaurants serving Korean tacos have existed in the United States at least since 1996, with a restaurant in Santa Monica, California called "2424 Pico" using the name for Korean fillings inside ...
Schilo's Delicatessen began as a bar in Beeville in 1914 until Fritz and Laura Schila moved it to San Antonio In 1917. They debuted with German cuisine. When Prohibition was introduced in 1920, Schilo's Delicatessen kept operating. Its timely transition to a restaurant allowed the place to serve beer kegs.